If you like pickled prawns, you'll love this simple recipe.
Do you know how to buy the best lady's fingers? Or choose the best cauliflower?
These crispy pita chips are perfect as an appetiser or a tea-time snack.
Chef Yogesh Amin shares simple recipes you can try at home.
On Ganesh Chaturthi, welcome the elephant god with this traditional, easy-to-make recipe.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Mother's Day reminded me of how my mom learned to cook Indian food.
Can you resist these crispy snacks?
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
You'll find sweet and savoury versions of this dish in Himachal Pradesh.
Crunchy cabbage, yoghurt-based makes Mor Kuzhambu served with ghe rice, fried fish and rice papad makes for a satisfying dinner.
These savoury kachoris are perfect for rainy days.
Drumstick leaves is widely used in many South Indian recipes.
Assassin's Spaghetti, or in Italian Spaghetti All' Assassina, gets its name not from the murder you commit on the pasta -- because you actually kill off the spaghetti by burning it crisp -- but from the levels of red chilly that will do in the eater.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Mango-inspired creations for your weekend brunch.
Make your tea-time extra special with these crispy snack recipes.
Rediff reader Charulatha Rao shares a healthy breakfast recipe. Share yours!
We bring you three delicious recipes to add some cheer to a dull, boring rainy day.
Food blogger and Rediff reader M R Anandalakshmi shares this healthy millet recipe. Do you have a recipe to share? Email it to us!
Treat yourself to this traditional preparation of mixed veggies cooked in spicy coconut gravy.
Reshma Aslam tells us how to make soft and spongy lentil dumplings at home.
Make your breakfast fun and healthy with these simple recipes.
Rediff reader Annapoorni shares a dessert recipe she learned from her mother Dr D Leela Devi.
Tell us what's the best recipe your mom has cooked for you.
The celeb chefs show us fun ways to incorporate fruits and veggies into your Diwali menu.
Add a fun, vibrant twist to your weekend with a vegetarian mezze platter.
Food blogger Stuti Baxi Vadodaria shares a secret recipe!
Chef Ranveer Brar shared these lip-smacking sweet and snack recipes.
Test your knowledge of Indian street food with this fun quiz!
Fried eggplants cooked in a splendid thick curry.
An easy-to-cook recipe from blogger Satyajit Kotwal that's loaded with health benefits.
The genesis of India's most-loved dish may go to canny cooks in the Mughal era, notes Sandeep Goyal.
Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Rediff reader Ranganayaki Varatharajan shares the secret ingredients.
In Indranee Ghosh's latest book you will discover some untold secrets about the hill station in the north east of India.
This spicy tangy preparation is quite popular during the festival season.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
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