Tandoori is always a winner, especially if it's simple and speedy.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
These khichdi recipes make for a comforting meal especially when you are craving for home-cooked food.
A sumptuous pulau bristling with nuts, raisins and khoya.
A warm bowl of any of these khichdis are perfect for a light supper.
'Have 1 tsp of this powder with hot water... or add to your dal everyday,' the actor wrote.
This simple dish of raw banana can be enjoyed with rasam and rice.
Make a quick, easy, scrumptious breakfast with besan.
Rediff reader Shailja Gonsalves sent us this nutritious chaat recipe. Do you have a healthy recipe to share? Email it to us!
It's a fusion dish with a South Indian touch.
Dr Rajeshwari Panda, head of the dietetics department at Medicover Hospital, shares a list of foods that promote gut health.
R S Dev from Bengaluru sent us these amazing recipes!
Delicious recipes from the palaces of Nepal.
It's the ultimate recipe to try with tomato prices skyrocketing.
The best summer foods of India
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
Celebrate winter with this mutton recipe.
Executive chef Ajay Kumar shares his special tricolour recipe. You can share yours too!
Surprise, surprise, your kids, who were no karela fans earlier, will love this recipe.
Prepare it fresh and serve it on the same day.
Mango time: Recipes for a sweet-salty mango rice, green mango dhokla and a desert sabzi.
'We are Indians irrespective whether we are Punjabi, Gujarati, Bengali, Malayali or Tamilian.' 'I am the best example of this integration.'
The actress remembers the everyday fare at her childhood home in Bengaluru.
Food blogger Sangita Agrawal shared these breakfast recipes.
On Ganesh Chaturthi, welcome the elephant god with this traditional, easy-to-make recipe.
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
This simple yet flavourful dish is a breeze to prepare, requiring minimal ingredients and minimal effort.
Quick, delicious, recipes to be relished during the rainy season.
Chef Yogesh Amin shares simple recipes you can try at home.
They taste great with a simple meal of steamed rice and dal. Or as a snack with a chilly or mustardy sauce or green chutney.
Cauliflower and blue cheese is a match made in culinary heaven.
These crispy pita chips are perfect as an appetiser or a tea-time snack.
